<DIV class=postcolor><BR><BR>resh Grade Legs 大鸡腿 <BR>Fresh Grade Breast 鸡胸肉 <BR>Chicken Drumsticks 小鸡腿 <BR>Chicken Wings 鸡翅膀 <BR>Minced Steak 绞肉 <BR>igs Liver 猪肝 <BR>igs feet 猪脚 <BR>igs Kidney 猪腰 <BR>Pigs Hearts 猪心 <BR>Pork Steak 没骨头的猪排 <BR>Pork Chops 连骨头的猪排 <BR>Rolled Porkloin 卷好的腰部瘦肉 <BR>Rolled Pork Belly 卷好的腰部瘦肉连带皮<BR>Pork sausage meat 做香肠的绞肉 <BR>Smoked Bacon 醺肉 <BR>Pork Fillet 小里肌肉 <BR>Spare Rib Pork chops带骨的瘦肉 <BR>Spare Rib of Pork 小排骨肉 <BR>Pork ribs 肋骨可煮汤食用 <BR>Black Pudding 黑香肠 <BR>Pork Burgers 汉堡肉 <BR>Pork-pieces 一块块的廋肉 <BR>Pork Dripping 猪油滴<BR>Lard 猪油 <BR>Hock 蹄膀<BR>Casserole Pork 中间带骨的腿肉<BR>Joint 有骨的大块肉 　 　 <BR>Stewing Beef 小块的瘦肉<BR>Steak &amp; Kidney 牛肉块加牛腰 <BR>Frying steak 可煎食的大片牛排<BR>Mimced Beef 牛绞肉 <BR>Rump Steak 大块牛排<BR>Leg Beef 牛键肉<BR>OX-Tail 牛尾 <BR>OX-heart 牛心 <BR>OX-Tongues 牛舌 <BR>Barnsley Chops 带骨的腿肉 <BR>Shoulder Chops 肩肉<BR>Porter House Steak 腰上的牛排肉 <BR>Chuck Steak 头肩肉筋、油较多<BR>Tenderised Steak 拍打过的牛排 <BR>Roll 牛肠<BR>Cowhells 牛筋<BR>Pig bag 猪肚<BR>Homeycome Tripe 蜂窝牛肚 <BR>Tripe Pieces 牛肚块<BR>Best thick seam 白牛肚<BR>Herring 鲱 <BR>Salmon 鲑 <BR>Cod 鳕 <BR>Tuna 鲔鱼 <BR>Plaice 比目鱼 <BR>Octopus 鱆鱼 <BR>Squid 乌贼 <BR>Dressed squid 花枝<BR>Mackerel 鲭<BR>Haddock 北大西洋产的鳕鱼 <BR>Trout 鳟鱼、适合蒸来吃 <BR>Carp 鲤鱼 <BR>Cod Fillets 鳕鱼块，可做鱼羹，或炸酥鱼片都很好吃<BR>Conger (Eel) 海鳗<BR>Sea Bream 海鲤 <BR>Hake 鳕鱼类<BR>Red Mullet 红鲣，可煎或红烧来吃<BR>Smoked Salmon 熏鲑 <BR>Smoked mackerel with crushed pepper corn 带有黑胡椒粒的熏鲭* 　 　 <BR>Herring roes 鲱鱼子 <BR>Boiled Cod roes 鳕鱼子 <BR>Oyster 牡犡 <BR>Mussel 蚌、黑色、椭圆形、没壳的即为淡菜 <BR>Crab 螃蟹 <BR>Prawn 虾 <BR>Crab stick 蟹肉条 <BR>Peeled Prawns 虾仁 <BR>King Prawns 大虾 <BR>Winkles 田螺 <BR>Whelks Tops 小螺肉 <BR>Shrimps 小虾米 <BR>Cockles 小贝肉 <BR>Labster 龙虾<BR>Potato 马铃薯 <BR>Carrot 红萝卜 <BR>Onion 洋葱 <BR>Aubergine 茄子<BR>Celery 芹菜 <BR>White Cabbage 包心菜 <BR>Red cabbage <BR>紫色包心菜<BR>Cucumber 大黄瓜 <BR>Tomato 蕃茄 <BR>Radish 小红萝卜 <BR>Mooli 白萝卜 <BR>Watercress 西洋菜 <BR>Baby corn 玉米尖 <BR>Sweet corn 玉米 <BR>Cauliflower 白花菜 <BR>Spring onions 葱 <BR>Garlic 大蒜 <BR>Ginger 姜 <BR>Chinese leaves 大白菜 <BR>Leeks 大葱 <BR>Mustard &amp; cress 芥菜苗 <BR>Green Pepper 青椒 <BR>Red pepper 红椒 <BR>Yellow pepper 黄椒 <BR>Mushroom 洋菇 <BR>Broccoliflorets 绿花菜 <BR>Courgettes 绿皮南瓜，形状似小黄瓜，但不可生食 <BR>Coriander 香菜 <BR>Dwarf Bean 四季豆 <BR>Flat Beans 长形平豆 <BR>Iceberg 透明包心菜 <BR>Lettuce 莴苣菜 <BR>Swede or Turnip 芜菁 <BR>Okra 秋葵 <BR>Chillies 辣椒 <BR>Eddoes 小芋头 <BR>Taro 大芋头<BR>Sweet potato 蕃薯 <BR>Spinach 菠菜 <BR>Beansprots 绿豆芽 <BR>Peas 碗豆 <BR>Corn 玉米粒 <BR>Sprot 高丽小菜心 　 　 <BR>Lemon 柠檬 <BR>Pear 梨子 <BR>Banana 香蕉 <BR>Grape 葡萄 <BR>Golden apple 黄绿苹果、脆甜<BR>Granny smith 绿苹果、较酸 <BR>Bramleys 可煮食的苹果 <BR>Peach 桃子 <BR>Orange 橙 <BR>Strawberry 草莓 <BR>Mango 芒果 <BR>Pine apple 菠萝 <BR>Kiwi 奇异果 <BR>Starfruit 杨桃 <BR>Honeydew-melon 蜜瓜<BR>Cherry 樱桃 <BR>Date 枣子 <BR>lychee 荔枝 <BR>Grape fruit 葡萄柚<BR>Coconut 椰子 <BR>Fig 无花果 <BR>Long rice 长米 <BR>Pudding rice or short rice 短米，较软 <BR>Brown rice 糙米 <BR>THAI Fragrant rice 泰国香米 <BR>Glutinous rice 糯米 <BR>Strong flour 高筋面粉<BR>Plain flour 中筋面粉 <BR>Self-raising flour 低筋面粉 <BR>Whole meal flour 小麦面粉 <BR>Brown sugar 砂糖(泡奶茶、咖啡适用) <BR>dark Brown Sugar 红糖(感冒时可煮姜汤时用 <BR>Custer sugar 白砂糖(适用于做糕点) <BR>Icing Sugar 糖粉 <BR>Rock Sugar 冰糖 　 　 <BR>Noodles 面条 <BR>Instant noodles 方便面 <BR>Soy sauce 酱油，分生抽浅色及老抽深色两种 <BR>Vinger 醋 <BR>Cornstarch 太白粉 <BR>Maltose 麦芽糖 <BR>Sesame Seeds 芝麻<BR>Sesame oil 麻油 <BR>Oyster sauce 蚝油 <BR>Pepper 胡椒 <BR>Red chilli powder 辣椒粉<BR>Sesame paste 芝麻酱 <BR>Beancurd sheet 腐皮 <BR>Tofu 豆腐 Sago 西贾米<BR>Creamed Coconut 椰油 <BR>Monosidum glutanate 味精 <BR>Chinese red pepper 花椒 <BR>Salt black bean 豆鼓<BR>Dried fish 鱼干 <BR>Sea vegetable or Sea weed 海带 <BR>Green bean 绿豆 Red Bean 红豆<BR>Black bean 黑豆 <BR>Red kidney bean 大红豆 <BR>Dried black mushroom 冬菇 <BR>Pickled mustard-green 酸菜<BR>Silk noodles 粉丝 <BR>Agar-agar 燕菜 <BR>Rice-noodle 米粉 <BR>Bamboo shoots 竹笋罐头 <BR>Star anise 八角<BR>Wantun skin 馄饨皮 <BR>Dried chestuts 干粟子 <BR>Tiger lily buds 金针 <BR>Red date 红枣<BR>Water chestnuts 荸荠罐头 <BR>Mu-er 木耳 <BR>Dried shrimps 虾米 <BR>Cashewnuts 腰果<BR><!--IBF.ATTACHMENT_565834--></DIV>